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Saltimbocca's name means to “jump in the mouth” with flavor!

This is one my all time favorite combinations of flavors! Pan-seared chicken to a golden brown that has been marinated in garlic and sage of my all and then finished under the broiler with prosciutto, fresh sage, and melty fontina cheese served on top of some housemade marinara sauce and a bed of wilted spinach and crispy potatoes on the side... It is the perfect combination of layered flavors all in one bite that is sure to bring a smile to your face!

 

Chicken Saltimbocca with Wilted Spinach and Potatoes

$33.00Price
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